Isle Cook Key West Offers Several Types of Lessons and Events

  • Chef’s Tasting Menus – These are demonstration cooking lessons and events. The chef will create and prepare a unique themed menu for your education and enjoyment
  • Hands-On Cooking Lessons – Whether basic, advanced, or geared toward a specific cuisine or technique, hands-on cooking lessons get you into the kitchen to learn from the chef
  • Educational Demonstration Lessons - These are demonstration cooking lessons that are designed to show you the techniques, equipment, and ingredients necessary to create a specific dish or type of cuisine
  • Summer Menus - Demonstration cooking lessons with lighter fare, fewer courses, and lower priced for the Summer
  • Wine Education Events – Basic wine tastings, advanced tastings, blind wine tastings, and wine dinners
  • Food Education Events - Lectures and instruction on food, nutrition, flavors, cooking techniques, and ingredients
  • Special Events – Isle Cook Key West offers a wide range of special events. Please check our schedule of events for details
  • Private Events – Isle Cook Key West is available for private events (e.g. birthday parties, anniversaries, engagement parties). Please contact us for details
wine tastings, the roost, isle cook, key west wine tastings, food pairints, wine snob

Wine Tasting Saturdays at The Roost (508 Fleming St.)


April 20: Windfall Winery — Russian River/Anderson Valley ($35)
April 27: Mastroberardino Winery — Campania, Italy ($30)
May 4: Dashe Cellars — Sonoma and Mendocino Counties and beyond ($35)
May 11: Honig Vineyards — Napa Valley ($35)

April 18th: Aloha Dinner

Chef Martha Hubbard
Time / Location: 6:00pm at 418 William St.
Menu:

Dueling Poke: Salmon and Tuna
Sweet onion salad with pineapple and macadamia nuts
Luau pork with tropical rice and Hawaiian BBQ
Hula Pie

$90 Includes dinner, tax and gratuity.
Featured wines are available for purchase by the glass, bottle and case and mixed cocktails available for purchase.

April 23rd: Far East Meets Key West

Chef Martha Hubbard
Time / Location: 6:00pm at 418 William St.
Menu:

Beech mushroom and green onion tempura on sake-cured salmon
Genmaicha green tea-smoked Key West pinks with radish and walnuts
Japanese red curry grouper with bamboo rice
Coconut mochi cake with cherries and Oolong caramel
 
$90 Includes dinner, tax and gratuity.
Featured wines are available for purchase by the glass, bottle and case and mixed cocktails available for purchase.

April 25th: Bounty of Spring

Chef Martha Hubbard
Time / Location: 6:00pm at 418 William St.
Menu:

A Trio of Oysters: Rhubarb, vanilla and chili; Preserved lemon and olive; Korean chili paste and aged sherry vinegar
Fresh pea and shaved radish salad with spring greens
Pancetta wrapped tuna with fava beans, roasted peppers and new potatoes
Rhubarb and fennel turnover with pink peppercorn ice cream

$90 Includes dinner, tax and gratuity.
Featured wines are available for purchase by the glass, bottle and case and mixed cocktails available for purchase.

April 30th: Spring into China

Chef Martha Hubbard
Time / Location: 6:00pm at 418 William St.
Menu:

Sichuan rabbit salad with chili and peanuts
Red cooked pork and Key West pinks with cucumber and garlic
Crispy garlic chicken with Shanghai eggplant
Lychee sorbet and sesame brittle
 
$90 Includes dinner, tax and gratuity.
Featured wines are available for purchase by the glass, bottle and case and mixed cocktails available for purchase.

May 2nd: Spanish Table

Chef Martha Hubbard
Time / Location: 6:00pm at 418 William St.
Menu:

Tapas Plate:
Marinated mushrooms on grilled bread, artichoke and lemons, crispy Jamon Serrano and goat cheese
Chorizo and seafood paella
Spanish flan with bitter orange caramel and almond crisps
 
$90 Includes dinner, tax and gratuity.
Featured wines are available for purchase by the glass, bottle and case and mixed cocktails available for purchase.

Please stayed tuned to our emails, website, and Facebook page as we transition to the next phase of  our journey.
Information about upcoming events and location will be coming shortly!